The best wines of Verona
Discover the best wines of Verona of Veneto as well as the best winemakers of Verona and estates of Verona to visit. Explore the popular grape varieties of Verona and the best vintages to taste in this region.
Looking for a good wine of Verona of Veneto among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Verona. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Verona with technical and enological descriptions.
Want to buy a red wine of Verona cheap or sell a red wine of Verona at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Verona go well with generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), pasta with asparagus and chicken or tomatoes, zucchini, potatoes stuffed moroccan style with....
On the nose the red wine of the region of Verona. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or tobacco. In the mouth the red wine of the region of Verona. is a powerful.
A wine route planned in the region of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Verona.
The wine region of Verona is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Fasoli Gino or the Domaine Fasoli Gino produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Verona are Corvina, Garganega and Rondinella, they are then used in wines in blends or as a single variety. On the nose of Verona often reveals types of flavors of apples, spices or oil and sometimes also flavors of fennel, non oak or microbio.
In the mouth of Verona is a powerful. We currently count 251 estates and châteaux in the of Verona, producing 459 different wines in conventional, organic and biodynamic agriculture. The wines of Verona go well with generally quite well with dishes of beef, pasta or lamb.
Want to buy a white wine of Verona cheap or sell a white wine of Verona at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Verona go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of marco's pasta with bacon, wok of shrimps with vegetables or old-fashioned aligot.
On the nose the white wine of the region of Verona. often reveals types of flavors of apples, peach or minerality and sometimes also flavors of honey, earth or tree fruit. In the mouth the white wine of the region of Verona. is a powerful with a nice freshness.
A wine route planned in the region of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Verona.
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Want to buy a sparkling wine of Verona cheap or sell a sparkling wine of Verona at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Verona go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon blanquette, mi sao or pizza calzone with ham and mushrooms.
On the nose the sparkling wine of the region of Verona. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
A wine route planned in the region of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Verona.
Said of an astringent wine rich in tannins.
Want to buy a pink wine of Verona cheap or sell a pink wine of Verona at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Verona go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of roast beef in a crust, tomato, zucchini and tuna flan or oven-roasted breton lobster with salted butter from the jaguin brothers (the....
On the nose the pink wine of the region of Verona. often reveals types of flavors of tree fruit, citrus fruit or red fruit. In the mouth the pink wine of the region of Verona. is a powerful.
A wine route planned in the region of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Verona.
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Want to buy a sweet wine of Verona cheap or sell a sweet wine of Verona at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Verona go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue in hot sauce, pork filet mignon with foie gras and rosemary or lamb tagine with apricots (morocco).
In the mouth the sweet wine of the region of Verona. is a powerful mainly marked by the residual sugar.
A wine route planned in the region of Verona? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Verona.
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.