The Winery Santi of Unknow region
The Winery Santi is one of the world's great estates. It offers 30 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Santi wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Santi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Santi wines with technical and enological descriptions.
How Winery Santi wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, lamb chops with figs and honey or garbure with duck confit.
On the nose the red wine of Winery Santi. often reveals types of flavors of cherry, blueberry or clove and sometimes also flavors of almonds, cheese or fig. In the mouth the red wine of Winery Santi. is a powerful.
This is not a known wine region.
How Winery Santi wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of beef bourguignon with cookéo, sun wheat or mussels with cream supers.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
How Winery Santi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of fish with tamarind, sea sauerkraut with white wine or walnut and roquefort tart.
On the nose the white wine of Winery Santi. often reveals types of flavors of microbio, tree fruit or non oak and sometimes also flavors of earth, vegetal or oak. In the mouth the white wine of Winery Santi. is a powerful with a nice freshness.
Purchase made shortly after the harvest and before the wine is ready for consumption.
How Winery Santi wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of beef stew with white wine, baked sardines with garlic or grilled lobster with tarragon cream sauce.
On the nose the pink wine of Winery Santi. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Santi wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of tagliatelle with scallops, quiche lorraine or mini burgers.
On the nose the sparkling wine of Winery Santi. often reveals types of flavors of tree fruit, citrus fruit or non oak and sometimes also flavors of earth. In the mouth the sparkling wine of Winery Santi. is a with a nice vivacity and a fine and pleasant bubble.
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Santi.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
The announcement of the National Restaurant Awards 2022 again confirmed London’s supremacy in the British dining scene. The capital occupies 60 out of the 100 best restaurant spots, as well as seven of the top 10. The two leading restaurants, however, will require London foodies to travel and attest to the vibrancy of the British scene as a whole: Ynyshir in Machynlleth, Powys (Wales) and Moor Hall in Aughton, Lancashire, occupy the first and second spots respectively. Led by chef Gareth Ward, a ...
We’re excited to host the Brunello di Montalcino – A Study In Contrasts masterclass at the debut Decanter Fine Wine Encounter NYC taking place in the heart of Manhattan’s Financial District on Saturday, 18th June. The best Brunello di Montalcino wines sit alongside some of the world’s greats. Known for their elegant yet concentrated fruits and powerful, structured style this unmissable masterclass will offer Italian wine lovers a fantastic opportunity to get to grips with the terroir, styl ...
The De Marchi family established the 56ha estate back in 1956, and it is now firmly established as one of the region’s leading producers. Isole e Olena played a key role in reviving the quality of Chianti in the 1970s, and its flagship wine – Cepparello, a barrique-aged Sangiovese from old vines – is regarded as one of the original Super Tuscans. A Piedmont lawyer called Francesco De Marchi founded the business, but his visionary son – Paulo De Marchi – has driven its rise to prominence. He is r ...
Purchase made shortly after the harvest and before the wine is ready for consumption.