Looking for a good wine of Valpolicella of Vénétie among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Valpolicella. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Valpolicella with technical and enological descriptions.
Want to buy a red wine of Valpolicella cheap or sell a red wine of Valpolicella at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fleischnacka leaf, chaouia lamb or duck with vanilla (reunion island).
On the nose the red wine of the region of Valpolicella. often reveals types of flavors of cherry, thyme or oil and sometimes also flavors of savory, cedar or hazelnut. In the mouth the red wine of the region of Valpolicella. is a powerful.
A wine route planned in the region of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Valpolicella.
The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.
In the mouth of Valpolicella is a powerful. We currently count 525 estates and châteaux in the of Valpolicella, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).
Want to buy a white wine of Valpolicella cheap or sell a white wine of Valpolicella at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Valpolicella go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta romantica, seafood, chorizo and chicken paella from patou or tuna-kiri crisps.
On the nose the white wine of the region of Valpolicella. often reveals types of flavors of pineapple, microbio or jasmine and sometimes also flavors of honey, melon or lemon zest. In the mouth the white wine of the region of Valpolicella. is a powerful with a nice freshness.
A wine route planned in the region of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Valpolicella.
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Want to buy a sparkling wine of Valpolicella cheap or sell a sparkling wine of Valpolicella at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Valpolicella go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of thai shrimp sauce, mushroom, bacon and gruyere quiche or roasted pumpkin seeds.
On the nose the sparkling wine of the region of Valpolicella. often reveals types of flavors of peach, pear or tree fruit and sometimes also flavors of cream, toasty or brioche. In the mouth the sparkling wine of the region of Valpolicella. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Valpolicella.
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
Want to buy a pink wine of Valpolicella cheap or sell a pink wine of Valpolicella at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Valpolicella go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of pasticcio (greece), quiche with leeks and fresh salmon from flo or my chef's pot.
A wine route planned in the region of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Valpolicella.
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Want to buy a sweet wine of Valpolicella cheap or sell a sweet wine of Valpolicella at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Valpolicella go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with beef balls, sea bass wrapped in salt crust or shrimp and zucchini with curry and coconut milk.
On the nose the sweet wine of the region of Valpolicella. often reveals types of flavors of cherry, fig or black fruit and sometimes also flavors of red fruit, spices or tree fruit.
A wine route planned in the region of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Valpolicella.
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
Want to buy a natural-sweet wine of Valpolicella cheap or sell a natural-sweet wine of Valpolicella at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Valpolicella go well with generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of picadillo, whole salmon in aromatic broth or shrimps with curry and coconut milk.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Want to buy a unknow wine of Valpolicella cheap or sell a unknow wine of Valpolicella at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Unknow wines from the region of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese fondue, caramelized lamb mice or mixed paella valenciana.
A wine route planned in the region of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of the best unknow wine of Valpolicella.
What kind of wine should you serve at a BBQ? With the weather (hopefully) on our side, there are few things better than a barbecue in the sunshine accompanied by a delicious glass of wine. Choosing a good bottle for your barbecue can really elevate the occasion, although for something a little less formal, there’s plenty to choose from in terms of canned or bag-in-box wines instead. Forget those days of washing down a burnt burger with warm Chardonnay or a ‘cooked’ red served in a plastic ...
Marks & Spencer is no stranger to achieving top scores at the Decanter World Wine Awards (DWWA), and to celebrate its results the leading retailer has selected its favourite award-winning wines from this year’s awards, for customers to purchase exclusively on marksandspencer.com. Customers can choose from a carefully selected mix of six delicious winter-warming reds; an irresistible mix of crisp, refreshing, complex white wines from the Old and New World; a mix of both red and white wi ...
Springtime brings the so-called ‘Caldaia di Maggio’ to Barolo, a noise similar to a kettle simmering that is caused by evaporating water in the soils. This year, however, it’s unlikely that this phenomenon will occur. Drought is affecting the entire north of Italy; predominantly the Langhe but also Valpolicella and Franciacorta. Not even Tuscany is spared. The vineyards are lacking the reserves of water that their soils usually contain at this time of year. Winter passed without snow in almost a ...
