The Winery Valdorella of Valpolicella of Veneto

Winery Valdorella
The winery offers 23 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 373 of the estates of Veneto.
It is located in Valpolicella in the region of Veneto

The Winery Valdorella is one of the best wineries to follow in Valpolicella.. It offers 23 wines for sale in of Valpolicella to come and discover on site or to buy online.

Top Winery Valdorella wines

Looking for the best Winery Valdorella wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Valdorella wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Valdorella wines with technical and enological descriptions.

The top red wines of Winery Valdorella

Food and wine pairings with a red wine of Winery Valdorella

How Winery Valdorella wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of daube niçoise, moroccan style veal brochette or chicken drumstick with bacon.

Organoleptic analysis of red wines of Winery Valdorella

On the nose the red wine of Winery Valdorella. often reveals types of flavors of cherry, oaky or vanilla and sometimes also flavors of plum, non oak or oak. In the mouth the red wine of Winery Valdorella. is a with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Valdorella

  • 2005With an average score of 3.60/5
  • 2019With an average score of 3.50/5
  • 2018With an average score of 3.48/5
  • 2017With an average score of 3.48/5
  • 2014With an average score of 3.44/5
  • 2016With an average score of 3.38/5

The grape varieties most used in the red wines of Winery Valdorella.

  • Sangiovese
  • Rondinella
  • Molinara
  • Corvina
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Valpolicella

The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.

In the mouth of Valpolicella is a powerful. We currently count 525 estates and châteaux in the of Valpolicella, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top sparkling wines of Winery Valdorella

Food and wine pairings with a sparkling wine of Winery Valdorella

How Winery Valdorella wines pair with each other generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of pancakes, apple pie or rillettes of sardines.

Organoleptic analysis of sparkling wines of Winery Valdorella

In the mouth the sparkling wine of Winery Valdorella. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Valdorella

  • 2017With an average score of 3.56/5
  • 2015With an average score of 3.50/5
  • 2009With an average score of 3.40/5
  • 2018With an average score of 3.20/5
  • 2008With an average score of 2.55/5

The grape varieties most used in the sparkling wines of Winery Valdorella.

  • Lambrusco
  • Muscatel
  • Glera (Prosecco)

Discover the grape variety: Pinot grigio

Pinot grigio is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot grigio was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. pinot grigio is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot grigio wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot grigio is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

The top white wines of Winery Valdorella

Food and wine pairings with a white wine of Winery Valdorella

How Winery Valdorella wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops in coral sauce, vegan leek and tofu quiche or fake foie gras.

Organoleptic analysis of white wines of Winery Valdorella

On the nose the white wine of Winery Valdorella. often reveals types of flavors of citrus fruit, tropical fruit. In the mouth the white wine of Winery Valdorella. is a powerful.

The best vintages in the white wines of Winery Valdorella

  • 2018With an average score of 3.50/5
  • 2017With an average score of 3.49/5
  • 2014With an average score of 3.44/5
  • 2016With an average score of 3.40/5
  • 2019With an average score of 3.40/5
  • 2013With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Valdorella.

  • Pinot Grigio
  • Grillo

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.

The top pink wines of Winery Valdorella

Food and wine pairings with a pink wine of Winery Valdorella

How Winery Valdorella wines pair with each other generally quite well with dishes of veal, shellfish or poultry such as recipes of chicken with rice for cookeo robot, shrimp in coconut milk or spanish omelette (tortilla auténtica).

Organoleptic analysis of pink wines of Winery Valdorella

On the nose the pink wine of Winery Valdorella. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Valdorella

  • 2017With an average score of 3.99/5
  • 2019With an average score of 3.90/5
  • 2016With an average score of 3.60/5
  • 2018With an average score of 3.50/5
  • 2013With an average score of 3.40/5
  • 2020With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Valdorella.

  • Pinot Grigio

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

Discover other wineries and winemakers neighboring the Winery Valdorella

Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Valdorella.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Valdorella and wines from the region

An overview of Morey Saint Denis appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...

At the heart of the terroirs of Mâcon-Cruzille

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Cruzille, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

At the heart of the terroirs of Mâcon-Montbellet

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Montbellet, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Secondary aromas

Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.