The Winery Amanda of Valpolicella of Vénétie

Winery Amanda - Primitivo di Manduria
The winery offers 2 different wines
4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.4.
It is ranked in the top 2093 of the estates of Vénétie.
It is located in Valpolicella in the region of Vénétie

The Winery Amanda is one of the best wineries to follow in Valpolicella.. It offers 2 wines for sale in of Valpolicella to come and discover on site or to buy online.

Top Winery Amanda wines

Looking for the best Winery Amanda wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Amanda wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Amanda wines with technical and enological descriptions.

The top red wines of Winery Amanda

Food and wine pairings with a red wine of Winery Amanda

How Winery Amanda wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti squash bolognese style, spaghetti with salmon or marinated shoulder of lamb.

The grape varieties most used in the red wines of Winery Amanda.

  • Primitivo

Discovering the wine region of Valpolicella

The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.

In the mouth of Valpolicella is a powerful. We currently count 525 estates and châteaux in the of Valpolicella, producing 759 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Amanda

Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Amanda.

Discover the grape variety: Boskoop glory

It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!

News about Winery Amanda and wines from the region

Amanda Barnes wins Fortnum & Mason award for The South America Wine Guide

Decanter contributor and Decanter World Wine Awards (DWWA) judge Amanda Barnes has been awarded the Debut Drink Book award in the Fortnum & Mason Food and Drink Awards 2022 for her The South America Wine Guide book. The annual Fortnum & Mason Food and Drink Awards, now in its 10th year, champions the achievements of the UK’s current and emerging writers, editors, publishers, photographers, broadcasters and personalities who ‘encourage us to enjoy, explore, experiment and discover more ab ...

Argentina: Award-winning wines to celebrate Malbec World Day

This 17 April marks the 12th anniversary of Malbec World Day, a global initiative created by Wines of Argentina to celebrate the success of Argentina’s wine industry. Argentina is the main producing country of Malbec with more than 44,000 hectares planted across the country. Mendoza, Argentina’s most famous wine region, has become synonymous with Malbec and leads local production with 37,754 hectares cultivated (85% of the total vineyards). Now the 12th edition, Malbec World Day cele ...

Decanter magazine latest issue: October 2022

Inside the October 2022 issue of Decanter Magazine: FEATURES French influence in Argentina Tim Atkin MW traces a long and mutually beneficial relationship California Cabernet Franc It’s a red on the rise, says Karen MacNeil Willamette Valley Pinot Gris Advantage Oregon? By Clive Pursehouse & Michael Alberty País in Chile By Darren Smith Uruguay’s coastal whites A fresh look, with Amanda Barnes Chianti Classico & Vino Nobile di Montepulciano Michaela Morris on the Tuscan new-vintage rele ...

The word of the wine: Paille (wine of)

A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.