The Winery Vicentini Agostino is one of the best wineries to follow in Valpolicella.. It offers 8 wines for sale in of Valpolicella to come and discover on site or to buy online.
Looking for the best Winery Vicentini Agostino wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vicentini Agostino wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vicentini Agostino wines with technical and enological descriptions.
How Winery Vicentini Agostino wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of sautéed pork with pineapple, pasta with chicken or duck breast with red fruits.
On the nose the red wine of Winery Vicentini Agostino. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Vicentini Agostino. is a powerful with a nice freshness.
Veronese Veneto, four styles of red around Corvina. Classic Valpolicella: fruity and light (cherry, kirsch, spice), thirst-quenching. Ripasso "re-passed" over Amarone marc: fleshier. Signature Amarone DOCG: grapes dried 120 days (appassimento), a powerful, opulent red (candied cherry, plum, chocolate), 15-16%, great ageing.
Sweet Recioto in passito. Native Corvina, Corvinone, Rondinella, Molinara.
How Winery Vicentini Agostino wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops with chorizo sauce, magic cake cheese quiche or caricoles as in brussels (translation: sea snails or whelks).
On the nose the white wine of Winery Vicentini Agostino. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Vicentini Agostino. is a with a nice freshness.
Fresh, thirst-quenching dry whites with a pale robe, a supple palate and preserved acidity of simple citrus (lemon), green apple, white flowers and neutral notes. A light profile to drink young. A family with several varieties (Toscano, Romagnolo, d'Abruzzo, Giallo), pillar of everyday Italian whites (Orvieto DOC, Frascati DOC, Trebbiano d'Abruzzo DOC). Exported to France as ugni blanc for Cognac and Armagnac distillation.
How Winery Vicentini Agostino wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of aïoli, magic cake cheese quiche or tuna and tomato mini quiches without batter.
On the nose the sweet wine of Winery Vicentini Agostino. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tropical fruit.
Acid obtained by malolactic fermentation.
Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vicentini Agostino.
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
