The Winery Tamellini is one of the best wineries to follow in Valpolicella.. It offers 5 wines for sale in of Valpolicella to come and discover on site or to buy online.
Looking for the best Winery Tamellini wines in Valpolicella among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tamellini wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tamellini wines with technical and enological descriptions.
How Winery Tamellini wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cantonese rice, cream and tuna quiche or dried tomato, feta and green olive cake.
On the nose the white wine of Winery Tamellini. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of Winery Tamellini. is a with a nice freshness.
Veronese Veneto, four styles of red around Corvina. Classic Valpolicella: fruity and light (cherry, kirsch, spice), thirst-quenching. Ripasso "re-passed" over Amarone marc: fleshier. Signature Amarone DOCG: grapes dried 120 days (appassimento), a powerful, opulent red (candied cherry, plum, chocolate), 15-16%, great ageing.
Sweet Recioto in passito. Native Corvina, Corvinone, Rondinella, Molinara.
How Winery Tamellini wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of braciola (southern italy), shoulder of lamb stuffed with cognac or chicken pie.
On the nose the sparkling wine of Winery Tamellini. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit.
Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.
How Winery Tamellini wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of salt and pepper shrimp, quiche with leeks and fresh salmon from flo or bruschetta with mozzarella.
Perception of the aromas in the mouth by the retro-nasal way.
Planning a wine route in the of Valpolicella? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tamellini.
Lively whites with pronounced acidity, a pale golden robe, a light, nervous palate, and discrete aromas of citrus (lemon) and slightly foxy hybrid notes. Disease-resistant. Mainly used for distillation into Armagnac; represents a significant share of the Landes vineyards and defines the aromatic identity of Gascon eaux-de-vie (characteristic rancio notes). French white hybrid obtained in 1898 by François Baco (folle blanche × noah).
