Winery TamelliniLe Bine de Costìola
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Bine de Costìola from the Winery Tamellini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Bine de Costìola of Winery Tamellini in the region of Vénétie is a with a nice freshness.
Wine flavors and olphactive analysis
honey, stone
cream, oil
grass, straw
oak, butter
white pepper, pepper
On the nose the Le Bine de Costìola of Winery Tamellini in the region of Vénétie often reveals types of flavors of pineapple, grass or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Le Bine de Costìola
Pairings that work perfectly with Le Bine de Costìola
Original food and wine pairings with Le Bine de Costìola
The Le Bine de Costìola of Winery Tamellini matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of blanquette of monkfish and scallops, zucchini quiche or tapenade.
Details and technical informations about Winery Tamellini's Le Bine de Costìola.
Discover the grape variety: Garganega
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
Last vintages of this wine
The best vintages of Le Bine de Costìola from Winery Tamellini are 2017, 2016, 2015, 2013 and 2010.
Informations about the Winery Tamellini
The Winery Tamellini is one of of the world's greatest estates. It offers 5 wines for sale in the of Soave Classico to come and discover on site or to buy online.
The wine region of Soave Classico
The wine region of Soave Classico is located in the region of Soave of Vénétie of Italy. Wineries and vineyards like the Domaine Prà or the Domaine Pieropan produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Soave Classico are Garganega, Chardonnay and Mourvèdre, they are then used in wines in blends or as a single variety. On the nose of Soave Classico often reveals types of flavors of citrus, black fruit or yellow plum and sometimes also flavors of honeydew melon, lanolin or green pear.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Ventilation
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.