The Winery Luigi Righetti is one of the best wineries to follow in Valpolicella Ripasso.. It offers 45 wines for sale in of Valpolicella Ripasso to come and discover on site or to buy online.
Looking for the best Winery Luigi Righetti wines in Valpolicella Ripasso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Luigi Righetti wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Luigi Righetti wines with technical and enological descriptions.
How Winery Luigi Righetti wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tanjia, veal paupiettes with beer or aiguillette of duck normandy style.
On the nose the red wine of Winery Luigi Righetti. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of smoke, earthy or blackberry. In the mouth the red wine of Winery Luigi Righetti. is a powerful.
The wine region of Valpolicella Ripasso is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Corte Lavel or the Domaine Le Guaite di Noemi produce mainly wines red. The most planted grape varieties in the region of Valpolicella Ripasso are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Ripasso often reveals types of flavors of cherry, apples or lemon and sometimes also flavors of truffle, cola or savory.
In the mouth of Valpolicella Ripasso is a powerful. We currently count 455 estates and châteaux in the of Valpolicella Ripasso, producing 612 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella Ripasso go well with generally quite well with dishes of beef, veal or game (deer, venison).
How Winery Luigi Righetti wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of slow-cooked fillet of beef, grilled bass with pastis and fennel or wok of pointed cabbage with shrimps and lemongrass bo bun style.
On the nose the sweet wine of Winery Luigi Righetti. often reveals types of flavors of cherry, vanilla or black cherries and sometimes also flavors of jam, leather or dark chocolate.
Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.
How Winery Luigi Righetti wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tunisian pasta, yakisoba (fried noodles) or breton cake with buckwheat flour.
On the nose the white wine of Winery Luigi Righetti. often reveals types of flavors of tree fruit, citrus fruit.
Oak wood split into planks used to make the barrel.
How Winery Luigi Righetti wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Valpolicella Ripasso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Luigi Righetti.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
