Winery Luigi RighettiCampolieti Edizione Nero Rosso Veneto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Campolieti Edizione Nero Rosso Veneto from the Winery Luigi Righetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campolieti Edizione Nero Rosso Veneto of Winery Luigi Righetti in the region of Veneto is a powerful.
Food and wine pairings with Campolieti Edizione Nero Rosso Veneto
Pairings that work perfectly with Campolieti Edizione Nero Rosso Veneto
Original food and wine pairings with Campolieti Edizione Nero Rosso Veneto
The Campolieti Edizione Nero Rosso Veneto of Winery Luigi Righetti matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, pork sautéed with chinese noodles or rack of lamb with antiboise sauce.
Details and technical informations about Winery Luigi Righetti's Campolieti Edizione Nero Rosso Veneto.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Campolieti Edizione Nero Rosso Veneto from Winery Luigi Righetti are 2016, 0
Informations about the Winery Luigi Righetti
The Winery Luigi Righetti is one of of the world's great estates. It offers 43 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Hairy Grenache
See lledoner pelut.
