The Winery Casteloro of Valpolicella Ripasso of Veneto | Winedexer

The Winery Casteloro is one of the largest wineries in the world. It offers 5 wines for sale in of Valpolicella Ripasso to come and discover on site or to buy online.
Looking for the best Winery Casteloro wines in Valpolicella Ripasso among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Casteloro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Casteloro wines with technical and enological descriptions.
How Winery Casteloro wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, meatballs catalan style or duck baeckeoffe with christmas spices and dried fruits.
On the nose the red wine of Winery Casteloro. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Casteloro. is a powerful.
Venetian wine at the crossroads of Valpolicella and Amarone: signature Corvina as the royal red with Rondinella and Molinara — dense garnet robe and fleshy profile with notes of black cherry, cooked plum, cocoa, sweet spices and a balsamic touch, round tannins and a long finish. Emblematic method: second fermentation of Valpolicella on Amarone pomace ("ripasso"), gaining body, alcohol (13-15°) and complexity. DOC (2010), Veronese hills, limestone and basalt.
Planning a wine route in the of Valpolicella Ripasso? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Casteloro.
Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.