Winery Ernesto RuffoCampogadis Valpolicella Superiore
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Campogadis Valpolicella Superiore of the Winery Ernesto Ruffo is in the top 70 of wines of Valpolicella.
Taste structure of the Campogadis Valpolicella Superiore from the Winery Ernesto Ruffo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Campogadis Valpolicella Superiore of Winery Ernesto Ruffo in the region of Vénétie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Campogadis Valpolicella Superiore of Winery Ernesto Ruffo in the region of Vénétie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Campogadis Valpolicella Superiore
Pairings that work perfectly with Campogadis Valpolicella Superiore
Original food and wine pairings with Campogadis Valpolicella Superiore
The Campogadis Valpolicella Superiore of Winery Ernesto Ruffo matches generally quite well with dishes of beef, pasta or veal such as recipes of vegetable noddles, pasta with asparagus and chicken or piccata with cheese.
Details and technical informations about Winery Ernesto Ruffo's Campogadis Valpolicella Superiore.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of Campogadis Valpolicella Superiore from Winery Ernesto Ruffo are 2011, 2012, 2009, 2014 and 2013.
Informations about the Winery Ernesto Ruffo
The Winery Ernesto Ruffo is one of of the world's greatest estates. It offers 8 wines for sale in the of Valpolicella to come and discover on site or to buy online.
The wine region of Valpolicella
The wine region of Valpolicella is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Domini Veneti or the Domaine Dal Forno Romano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella are Rondinella, Corvina and Corvinone, they are then used in wines in blends or as a single variety. On the nose of Valpolicella often reveals types of flavors of cherry, cream or mint and sometimes also flavors of tomatoes, toasty or caramel.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.