Wines made from Rondinella grapes
Discover the best wines made with Rondinella as a single variety or as a blend .
More informations about the variety Rondinella
Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.
What are the typical flavors of the Rondinella grape variety?
- OakPresent in 94% of Rondinella
- EarthPresent in 90% of Rondinella
- Non oakPresent in 89% of Rondinella
- Black fruitPresent in 89% of Rondinella
- Red fruitPresent in 83% of Rondinella
- Dried fruitPresent in 83% of Rondinella
- SpicesPresent in 82% of Rondinella
- MicrobioPresent in 60% of Rondinella
- VegetalPresent in 31% of Rondinella
- FloralPresent in 29% of Rondinella
- ChocolatePresent in 23% of Rondinella
- TobaccoPresent in 22% of Rondinella
- CherryPresent in 22% of Rondinella
- RaisinPresent in 22% of Rondinella
- PlumPresent in 21% of Rondinella
- Citrus fruitPresent in 19% of Rondinella
- OakyPresent in 19% of Rondinella
- VanillaPresent in 19% of Rondinella
- LeatherPresent in 18% of Rondinella
- PrunePresent in 18% of Rondinella