Winery Corte Sant'Alda - Valmezzane Amarone della Valpolicella

Winery Corte Sant'AldaValmezzane Amarone della Valpolicella

4.4
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Valmezzane Amarone della Valpolicella of Winery Corte Sant'Alda is a red wine from the region of Amarone della Valpolicella of Vénétie.
This wine is a blend of 2 varietals which are the Corvina and the Rondinella.
In the mouth this red wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with blue cheese, beef or game (deer, venison).
The Valmezzane Amarone della Valpolicella of the Winery Corte Sant'Alda is in the top 10 of wines of Amarone della Valpolicella.

Taste structure of the Valmezzane Amarone della Valpolicella from the Winery Corte Sant'Alda

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Valmezzane Amarone della Valpolicella of Winery Corte Sant'Alda in the region of Vénétie is a powerful mainly marked by the residual sugar.

Wine flavors and olphactive analysis

Wine with oak taste

chocolate, coffee

Wine with earth taste

earthy, smoke

On the nose the Valmezzane Amarone della Valpolicella of Winery Corte Sant'Alda in the region of Vénétie often reveals types of flavors of cherry, non oak or black fruit and sometimes also flavors of red fruit, black plum or spices.

Details and technical informations about Winery Corte Sant'Alda's Valmezzane Amarone della Valpolicella.

Winemaker
Marinella Camerani
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

Last vintages of this wine

Valmezzane Amarone della Valpolicella - 2013
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.211110
Valmezzane Amarone della Valpolicella - 2012
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.311110
Valmezzane Amarone della Valpolicella - 2011
In the top 10 of of Amarone della Valpolicella wines
Average rating: 4.511110.5

The best vintages of Valmezzane Amarone della Valpolicella from Winery Corte Sant'Alda are 2011, 2012, 2013

Informations about the Winery Corte Sant'Alda

The winery offers 16 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Amarone della Valpolicella in the region of Vénétie
Find the Winery Corte Sant'Alda on Facebook and on Twitter

The Winery Corte Sant'Alda is one of of the world's greatest estates. It offers 14 wines for sale in the of Amarone della Valpolicella to come and discover on site or to buy online.

Top wine Vénétie
In the top 450 of of Italy wines
In the top 15 of of Amarone della Valpolicella wines
In the top 2500 of red wines
In the top 3000 wines of the world

The wine region of Amarone della Valpolicella

The wine region of Amarone della Valpolicella is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Ernesto Ruffo or the Domaine Dal Forno Romano produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella often reveals types of flavors of cherry, forest floor or nutty and sometimes also flavors of nutmeg, mulberry or walnut.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

News related to this wine

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Faded

Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.

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