Winery Quintarelli GiuseppeValpolicella Classico Superiore
Red wine
This wine is a blend of 8 varietals which are the Cabernet-Sauvignon, the Corvina, the Corvinone, the Molinara, the Nebbiolo, the Rondinella, the Sangiovese and the Croatina.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Valpolicella Classico Superiore of the Winery Quintarelli Giuseppe is in the top 60 of wines of Valpolicella Classico.
Taste structure of the Valpolicella Classico Superiore from the Winery Quintarelli Giuseppe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valpolicella Classico Superiore of Winery Quintarelli Giuseppe in the region of Veneto is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Valpolicella Classico Superiore of Winery Quintarelli Giuseppe in the region of Veneto often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or apples.
Food and wine pairings with Valpolicella Classico Superiore
Pairings that work perfectly with Valpolicella Classico Superiore
Original food and wine pairings with Valpolicella Classico Superiore
The Valpolicella Classico Superiore of Winery Quintarelli Giuseppe matches generally quite well with dishes of beef, veal or poultry such as recipes of roast monkfish with bacon, sauté of veal with carrots or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Quintarelli Giuseppe's Valpolicella Classico Superiore.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Valpolicella Classico Superiore from Winery Quintarelli Giuseppe are 2002, 2001, 2015, 2014 and 2013.
Informations about the Winery Quintarelli Giuseppe
The Winery Quintarelli Giuseppe is one of of the world's greatest estates. It offers 18 wines for sale in the of Valpolicella Classico to come and discover on site or to buy online.
The wine region of Valpolicella Classico
The wine region of Valpolicella Classico is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Montecariano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Classico often reveals types of flavors of cherry, orange or black plum and sometimes also flavors of dried herbs, citrus fruit or tree fruit.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Hautain (en)
Pruning of the vine in height.
