Winery Sassanelli - Valdobbiadene Prosecco Superiore Extra Dry Millesimato

Winery SassanelliValdobbiadene Prosecco Superiore Extra Dry Millesimato

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Valdobbiadene Prosecco Superiore Extra Dry Millesimato of Winery Sassanelli is a sparkling wine from the region of Conegliano-Valdobbiadene Prosecco Superiore of Veneto.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Valdobbiadene Prosecco Superiore Extra Dry Millesimato of the Winery Sassanelli is in the top 20 of wines of Conegliano-Valdobbiadene Prosecco Superiore.

Taste structure of the Valdobbiadene Prosecco Superiore Extra Dry Millesimato from the Winery Sassanelli

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Valdobbiadene Prosecco Superiore Extra Dry Millesimato of Winery Sassanelli in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Valdobbiadene Prosecco Superiore Extra Dry Millesimato of Winery Sassanelli in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.

Details and technical informations about Winery Sassanelli's Valdobbiadene Prosecco Superiore Extra Dry Millesimato.

Grape varieties
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanqueiron

Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.

Last vintages of this wine

Valdobbiadene Prosecco Superiore Extra Dry Millesimato - 2015
In the top 20 of of Conegliano-Valdobbiadene Prosecco Superiore wines
Average rating: 3.411100
Valdobbiadene Prosecco Superiore Extra Dry Millesimato - 2014
In the top 20 of of Conegliano-Valdobbiadene Prosecco Superiore wines
Average rating: 3.111100
Valdobbiadene Prosecco Superiore Extra Dry Millesimato - 0
In the top 20 of of Conegliano-Valdobbiadene Prosecco Superiore wines
Average rating: 3.311100

The best vintages of Valdobbiadene Prosecco Superiore Extra Dry Millesimato from Winery Sassanelli are 2015, 0, 2014

Informations about the Winery Sassanelli

The winery offers 7 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Conegliano-Valdobbiadene Prosecco Superiore in the region of Veneto

The Winery Sassanelli is one of of the world's greatest estates. It offers 7 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.

Top wine Veneto
In the top 150000 of of Italy wines
In the top 25 of of Conegliano-Valdobbiadene Prosecco Superiore wines
In the top 60000 of sparkling wines
In the top 700000 wines of the world

The wine region of Conegliano-Valdobbiadene Prosecco Superiore

The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.


The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Harmonious

Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.

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