The Winery Sassanelli of Unknow region

Winery Sassanelli
The winery offers 7 different wines
3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.4.
It is ranked in the top 10 of the estates of Unknow region.
It is located in Unknow region

The Winery Sassanelli is one of the largest wineries in the world. It offers 7 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Sassanelli wines

Looking for the best Winery Sassanelli wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sassanelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sassanelli wines with technical and enological descriptions.

The top red wines of Winery Sassanelli

Food and wine pairings with a red wine of Winery Sassanelli

How Winery Sassanelli wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a crust, berber giblet frying pan or roast wild boar with beer.

Organoleptic analysis of red wines of Winery Sassanelli

In the mouth the red wine of Winery Sassanelli. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Sassanelli

  • 2011With an average score of 3.90/5
  • 2014With an average score of 3.02/5
  • 2013With an average score of 2.80/5

The grape varieties most used in the red wines of Winery Sassanelli.

  • Rondinella
  • Molinara
  • Corvina
  • Pinot Nero
  • Chardonnay
  • Pinot Blanc

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Sassanelli

Food and wine pairings with a white wine of Winery Sassanelli

How Winery Sassanelli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of navarin of the sea da gigi, zucchini and goat cheese quiche or sardinade.

The best vintages in the white wines of Winery Sassanelli

  • 2014With an average score of 2.90/5

Discover the grape variety: Molinara

Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.

The top sparkling wines of Winery Sassanelli

Food and wine pairings with a sparkling wine of Winery Sassanelli

How Winery Sassanelli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of linguine with squid ink and cockles, quiche lorraine or beet hummus dip.

Organoleptic analysis of sparkling wines of Winery Sassanelli

On the nose the sparkling wine of Winery Sassanelli. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Sassanelli. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Sassanelli

  • 2015With an average score of 3.40/5
  • 2014With an average score of 3.10/5

The grape varieties most used in the sparkling wines of Winery Sassanelli.

  • Glera (Prosecco)

The word of the wine: Sapid

Said of a wine rich in flavours.

Discover other wineries and winemakers neighboring the Winery Sassanelli

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sassanelli.

Discover the grape variety: Corvina

Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.

News about Winery Sassanelli and wines from the region

What the Decanter team is drinking this Christmas

Tina Gellie, Content Manager and Regional Editor (Australia, South Africa, New Zealand & Canada) It was a big year of Decanter travel for me, heading to Napa and New York in June, South Africa in October and most recently a week each in Margaret River and South Australia. These trips have formed the basis of my festive selections. Christmas lunch on North Stradbroke Island (reunited with my family after four years, no thanks to Covid) always starts with oysters, followed by a bucket of prawn ...

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

The word of the wine: Sapid

Said of a wine rich in flavours.