The Winery Sassanelli of Valpolicella Classico of Veneto

The Winery Sassanelli is one of the largest wineries in the world. It offers 7 wines for sale in of Valpolicella Classico to come and discover on site or to buy online.
Looking for the best Winery Sassanelli wines in Valpolicella Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sassanelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sassanelli wines with technical and enological descriptions.
How Winery Sassanelli wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of alsatian bäckeoffe, pastillas with lamb and apricots or cassoulet with duck confit.
In the mouth the red wine of Winery Sassanelli. is a powerful with a lot of tannins present in the mouth.
The wine region of Valpolicella Classico is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Montecariano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Classico often reveals types of flavors of cherry, orange or black plum and sometimes also flavors of dried herbs, citrus fruit or tree fruit.
In the mouth of Valpolicella Classico is a powerful with a nice freshness. We currently count 230 estates and châteaux in the of Valpolicella Classico, producing 371 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella Classico go well with generally quite well with dishes of beef, pasta or veal.
How Winery Sassanelli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of clams in white wine, quiche lorraine or christmas boots in knacki.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Sassanelli wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of parillade of fish and seafood, zucchini quiche or pan con tomate.
On the nose the sparkling wine of Winery Sassanelli. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the sparkling wine of Winery Sassanelli. is a with a nice vivacity and a fine and pleasant bubble.
A white grape variety resulting from the hybridization of the folle blanche and the noah. It is the only hybrid to remain authorized in a French appellation vineyard, that of Armagnac, where it thrives in particular on the tawny sands of Bas-Armagnac. When distilled, its wine produces round, smooth and aromatic eaux-de-vie with hints of ripe fruit.
Planning a wine route in the of Valpolicella Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sassanelli.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.