The Winery Montecariano of Valpolicella Classico of Veneto

The Winery Montecariano is one of the largest wineries in the world. It offers 11 wines for sale in of Valpolicella Classico to come and discover on site or to buy online.
Looking for the best Winery Montecariano wines in Valpolicella Classico among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Montecariano wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Montecariano wines with technical and enological descriptions.
How Winery Montecariano wines pair with each other generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of feijoada ( portuguese cassoulet ), cod "bacalhau a gomes de sa or shrimp and zucchini with curry and coconut milk.
The wine region of Valpolicella Classico is located in the region of Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Montecariano produce mainly wines red and white. The most planted grape varieties in the region of Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Valpolicella Classico often reveals types of flavors of cherry, orange or black plum and sometimes also flavors of dried herbs, citrus fruit or tree fruit.
In the mouth of Valpolicella Classico is a powerful with a nice freshness. We currently count 230 estates and châteaux in the of Valpolicella Classico, producing 371 different wines in conventional, organic and biodynamic agriculture. The wines of Valpolicella Classico go well with generally quite well with dishes of beef, pasta or veal.
How Winery Montecariano wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef coarse salt, roast lamb with thyme or potjevleesch (meat in a pot).
On the nose the red wine of Winery Montecariano. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or citrus fruit. In the mouth the red wine of Winery Montecariano. is a powerful.
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
How Winery Montecariano wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with old-fashioned tomato sauce, navarin of the sea da gigi or vegetarian quiche with mushrooms and comté cheese.
On the nose the white wine of Winery Montecariano. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Montecariano. is a powerful with a nice freshness.
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.
Planning a wine route in the of Valpolicella Classico? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Montecariano.