Looking for a good wine of Conegliano-Valdobbiadene Prosecco Superiore of Veneto among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Conegliano-Valdobbiadene Prosecco Superiore. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Conegliano-Valdobbiadene Prosecco Superiore with technical and enological descriptions.
Want to buy a red wine of Conegliano-Valdobbiadene Prosecco Superiore cheap or sell a red wine of Conegliano-Valdobbiadene Prosecco Superiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Conegliano-Valdobbiadene Prosecco Superiore go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of express seafood spaghetti, quiche with bacon and gruyère cheese or reunion pepper candy.
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco Superiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Conegliano-Valdobbiadene Prosecco Superiore.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
In the mouth of Conegliano-Valdobbiadene Prosecco Superiore is a with a nice vivacity and a fine and pleasant bubble. We currently count 266 estates and châteaux in the of Conegliano-Valdobbiadene Prosecco Superiore, producing 400 different wines in conventional, organic and biodynamic agriculture. The wines of Conegliano-Valdobbiadene Prosecco Superiore go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks.
Want to buy a sparkling wine of Conegliano-Valdobbiadene Prosecco Superiore cheap or sell a sparkling wine of Conegliano-Valdobbiadene Prosecco Superiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Conegliano-Valdobbiadene Prosecco Superiore go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cataplana with seafood, quiche lorraine or basil and cherry tomato clafoutis.
On the nose the sparkling wine of the region of Conegliano-Valdobbiadene Prosecco Superiore. often reveals types of flavors of grapefruit, honeysuckle or floral and sometimes also flavors of red fruit, spices or oak. In the mouth the sparkling wine of the region of Conegliano-Valdobbiadene Prosecco Superiore. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco Superiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Conegliano-Valdobbiadene Prosecco Superiore.
Juice before fermentation, still loaded with sugar.
Want to buy a sweet wine of Conegliano-Valdobbiadene Prosecco Superiore cheap or sell a sweet wine of Conegliano-Valdobbiadene Prosecco Superiore at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Conegliano-Valdobbiadene Prosecco Superiore go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of salmon pave en papillotte, marinated mussels with maroilles or beetroot and potato gratin.
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco Superiore? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Conegliano-Valdobbiadene Prosecco Superiore.
Rich, full-bodied, corpulent wine.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...
Understand the hierarchy of Burgundy wine appellations in less than a minute! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
