Looking for a good wine of Conegliano-Valdobbiadene Prosecco of Veneto among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Conegliano-Valdobbiadene Prosecco. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Conegliano-Valdobbiadene Prosecco with technical and enological descriptions.
Want to buy a red wine of Conegliano-Valdobbiadene Prosecco cheap or sell a red wine of Conegliano-Valdobbiadene Prosecco at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of linguine with squid ink and cockles, light tuna-tomato quiche (without cream) or tuna rillettes.
In the mouth the red wine of the region of Conegliano-Valdobbiadene Prosecco. is a powerful.
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Conegliano-Valdobbiadene Prosecco.
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
We currently count 454 estates and châteaux in the of Conegliano-Valdobbiadene Prosecco, producing 1195 different wines in conventional, organic and biodynamic agriculture. The wines of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese.
Want to buy a white wine of Conegliano-Valdobbiadene Prosecco cheap or sell a white wine of Conegliano-Valdobbiadene Prosecco at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of koskera hake (basque country), goat cheese and bacon quiche or rillettes of sardines.
In the mouth the white wine of the region of Conegliano-Valdobbiadene Prosecco. is a powerful with a nice freshness.
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Conegliano-Valdobbiadene Prosecco.
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Want to buy a sparkling wine of Conegliano-Valdobbiadene Prosecco cheap or sell a sparkling wine of Conegliano-Valdobbiadene Prosecco at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of flying with the wind of the seas, mushroom, bacon and gruyere quiche or sardinade.
On the nose the sparkling wine of the region of Conegliano-Valdobbiadene Prosecco. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or citrus fruit. In the mouth the sparkling wine of the region of Conegliano-Valdobbiadene Prosecco. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Conegliano-Valdobbiadene Prosecco.
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
Want to buy a pink wine of Conegliano-Valdobbiadene Prosecco cheap or sell a pink wine of Conegliano-Valdobbiadene Prosecco at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes such as recipes .
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Conegliano-Valdobbiadene Prosecco.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Want to buy a sweet wine of Conegliano-Valdobbiadene Prosecco cheap or sell a sweet wine of Conegliano-Valdobbiadene Prosecco at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pan bagnat, norman mussels with cider or tuna-kiri crisps.
In the mouth the sweet wine of the region of Conegliano-Valdobbiadene Prosecco. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Conegliano-Valdobbiadene Prosecco.
228-litre barrel.
