Winery CastagnerFuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida
Sweet wine
In the mouth this sweet wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida from the Winery Castagner
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Fuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida of Winery Castagner in the region of Vénétie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Fuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida
Pairings that work perfectly with Fuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida
Original food and wine pairings with Fuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida
The Fuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida of Winery Castagner matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish pot, leek, goat cheese and bacon quiche or autumn verrine.
Details and technical informations about Winery Castagner's Fuoriclasse Leon Grappa Valdobbiadene Prosecco Morbida.
Discover the grape variety: Petit Bouschet
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Informations about the Winery Castagner
The Winery Castagner is one of of the world's great estates. It offers 41 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
