The Winery Leonardo de Stefani of Conegliano-Valdobbiadene Prosecco of Veneto

Winery Leonardo de Stefani
The winery offers 2 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is currently not ranked among the best domains of Veneto.
It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto

The Winery Leonardo de Stefani is one of the best wineries to follow in Conegliano-Valdobbiadene Prosecco.. It offers 2 wines for sale in of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

Top Winery Leonardo de Stefani wines

Looking for the best Winery Leonardo de Stefani wines in Conegliano-Valdobbiadene Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Leonardo de Stefani wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Leonardo de Stefani wines with technical and enological descriptions.

The top sparkling wines of Winery Leonardo de Stefani

Food and wine pairings with a sparkling wine of Winery Leonardo de Stefani

How Winery Leonardo de Stefani wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of chinese fondue, quiche lorraine or fresh sardine rillettes.

The best vintages in the sparkling wines of Winery Leonardo de Stefani

  • 0With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Leonardo de Stefani.

  • Glera (Prosecco)

Discovering the wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.

We currently count 454 estates and châteaux in the of Conegliano-Valdobbiadene Prosecco, producing 1195 different wines in conventional, organic and biodynamic agriculture. The wines of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese.

The top white wines of Winery Leonardo de Stefani

Food and wine pairings with a white wine of Winery Leonardo de Stefani

How Winery Leonardo de Stefani wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of blanquette of monkfish and scallops, ham and comté quiche or fake foie gras.

Organoleptic analysis of white wines of Winery Leonardo de Stefani

In the mouth the white wine of Winery Leonardo de Stefani. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the white wines of Winery Leonardo de Stefani

  • 0With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Leonardo de Stefani.

  • Glera (Prosecco)

Discover the grape variety: Muscaris

An interspecific cross between Solaris and Muscat à petits grains blancs, obtained in Freiburg (Germany) in 1987 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. Muscaris can be found in Germany, the Netherlands, Italy and France.

Discover other wineries and winemakers neighboring the Winery Leonardo de Stefani

Planning a wine route in the of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Leonardo de Stefani.

Discover the grape variety: Chambourcin

Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.