Winery Leonardo de StefaniDorive Valdobbiadene Prosecco Superiore
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Dorive Valdobbiadene Prosecco Superiore from the Winery Leonardo de Stefani
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Dorive Valdobbiadene Prosecco Superiore of Winery Leonardo de Stefani in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Dorive Valdobbiadene Prosecco Superiore
Pairings that work perfectly with Dorive Valdobbiadene Prosecco Superiore
Original food and wine pairings with Dorive Valdobbiadene Prosecco Superiore
The Dorive Valdobbiadene Prosecco Superiore of Winery Leonardo de Stefani matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with cream, leek, goat cheese and bacon quiche or roasted pumpkin seeds.
Details and technical informations about Winery Leonardo de Stefani's Dorive Valdobbiadene Prosecco Superiore.
Discover the grape variety: Mireille
A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Dorive Valdobbiadene Prosecco Superiore from Winery Leonardo de Stefani are 0
Informations about the Winery Leonardo de Stefani
The Winery Leonardo de Stefani is one of of the world's greatest estates. It offers 2 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Heida
See savagnin.
