
Winery Acquavite dal Cuore della VignaCuor di Valdobbiadene Prosecco Grappa di Monovitigno
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Food and wine pairings with Cuor di Valdobbiadene Prosecco Grappa di Monovitigno
Pairings that work perfectly with Cuor di Valdobbiadene Prosecco Grappa di Monovitigno
Original food and wine pairings with Cuor di Valdobbiadene Prosecco Grappa di Monovitigno
The Cuor di Valdobbiadene Prosecco Grappa di Monovitigno of Winery Acquavite dal Cuore della Vigna matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp in coconut milk, quiche without pastry or verrine of beetroot and saint moret.
Details and technical informations about Winery Acquavite dal Cuore della Vigna's Cuor di Valdobbiadene Prosecco Grappa di Monovitigno.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Informations about the Winery Acquavite dal Cuore della Vigna
The Winery Acquavite dal Cuore della Vigna is one of of the world's greatest estates. It offers 6 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Power
Character of a wine that is full-bodied, generous and has a rich bouquet.











