Winery Andrea da PonteUnica da Ponte Grappa di Prosecco Gran Riserva
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Food and wine pairings with Unica da Ponte Grappa di Prosecco Gran Riserva
Pairings that work perfectly with Unica da Ponte Grappa di Prosecco Gran Riserva
Original food and wine pairings with Unica da Ponte Grappa di Prosecco Gran Riserva
The Unica da Ponte Grappa di Prosecco Gran Riserva of Winery Andrea da Ponte matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella josé style, mushroom, bacon and gruyere quiche or express beef samoussa.
Details and technical informations about Winery Andrea da Ponte's Unica da Ponte Grappa di Prosecco Gran Riserva.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Last vintages of this wine
The best vintages of Unica da Ponte Grappa di Prosecco Gran Riserva from Winery Andrea da Ponte are 2008
Informations about the Winery Andrea da Ponte
The Winery Andrea da Ponte is one of of the world's greatest estates. It offers 13 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Sabrer (champagne)
A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.