Wine and food pairing with recipes of Aperitif puff pastries (cheese matches, puff pastries with...

Find the best food and wine pairings with a recipe of Aperitif puff pastries (cheese matches, puff pastries with.... The ingredients in this recipe are usually puff pastry.

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About Aperitif

An amuse-gueule or amuse-bouche is a prepared dish the size of a bite and can be eaten cold outside of meals as a snack, or to accompany an aperitif or a cocktail. Generally cooked by assembling ingredients of all kinds, mixing texture, flavors, colors, they are often presented on trays. You will find all sorts of preparations such as petits fours, tapas, mezzes or Zakouskis. Discover original food and wine pairings with amuse-bouche.

Food and wine pairings with of Aperitif puff pastries (cheese matches, puff pastries with... ingredients