Winery RecaredoSerral del Vell Brut Nature
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
The Serral del Vell Brut Nature of the Winery Recaredo is in the top 60 of wines of Cava.
Taste structure of the Serral del Vell Brut Nature from the Winery Recaredo
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Serral del Vell Brut Nature of Winery Recaredo in the region of Cava is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Serral del Vell Brut Nature of Winery Recaredo in the region of Cava often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Serral del Vell Brut Nature
Pairings that work perfectly with Serral del Vell Brut Nature
Original food and wine pairings with Serral del Vell Brut Nature
The Serral del Vell Brut Nature of Winery Recaredo matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of waterzooï of the sea, emulsion of foie gras with pata negra or sole fillets with shrimp and curry.
Details and technical informations about Winery Recaredo's Serral del Vell Brut Nature.
Discover the grape variety: Landal
Landal noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Landal noir can be found cultivated in these vineyards: Languedoc & Roussillon, Savoie & Bugey, Rhone Valley.
Last vintages of this wine
The best vintages of Serral del Vell Brut Nature from Winery Recaredo are 2014, 2013, 2009, 2008 and 2007.
Informations about the Winery Recaredo
The Winery Recaredo is one of of the world's greatest estates. It offers 22 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
