The best wines of Aragon
Discover the best wines of Aragon as well as the best winemakers of Aragon and estates of Aragon to visit. Explore the popular grape varieties of Aragon and the best vintages to taste in this region.
Looking for a good wine of Aragon among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Aragon. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Aragon with technical and enological descriptions.
Want to buy a red wine of Aragon cheap or sell a red wine of Aragon at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Aragon go well with generally quite well with dishes of beef, pasta or lamb such as recipes of thai beef curry, pasta with avocado or shoulder of lamb boulangère.
On the nose the red wine of the region of Aragon. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of the region of Aragon. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Aragon.
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
Dry continental climate.
Want to buy a white wine of Aragon cheap or sell a white wine of Aragon at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Aragon go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven roasted rabbit that cooks itself!, baked salmon with tomato or quiche with leeks and fresh salmon from flo.
On the nose the white wine of the region of Aragon. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus. In the mouth the white wine of the region of Aragon. is a with a nice freshness.
A wine route planned in the region of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Aragon.
Rich, aromatic dry whites with a pale golden colour, an ample palate and moderate acidity, showing signature aromas of ripe yellow fruits (peach, apricot, pear), white flowers (orange blossom), candied citrus, fennel and mineral notes. Fine ageing potential in barrel and cellaring ability. A qualitative star of Terra Alta DO, Priorat DOQ and Empordà DO, also the Roussillon. Spanish synonym of Grenache Blanc, a white-skinned mutation of Grenache.
Want to buy a sparkling wine of Aragon cheap or sell a sparkling wine of Aragon at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Aragon go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of linguine with squid ink and cockles, boquerones anchovies in vinegar or simple cod fillet.
On the nose the sparkling wine of the region of Aragon. often reveals types of flavors of citrus, apples or quince and sometimes also flavors of pear, toasty or yeast. In the mouth the sparkling wine of the region of Aragon. is a with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Aragon.
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
Want to buy a pink wine of Aragon cheap or sell a pink wine of Aragon at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Aragon go well with generally quite well with dishes of beef, mature and hard cheese or lamb such as recipes of puchero, comtose pie or kapama of lamb (traditional bosnian dish).
On the nose the pink wine of the region of Aragon. often reveals types of flavors of red fruit, tree fruit or non oak and sometimes also flavors of earth, vegetal or oak.
A wine route planned in the region of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Aragon.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Want to buy a sweet wine of Aragon cheap or sell a sweet wine of Aragon at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Aragon go well with generally quite well with dishes of sweet desserts, beef or lamb such as recipes of real chocolate cake, quick beef bourguignon or fillet of lamb in potato dressing.
On the nose the sweet wine of the region of Aragon. often reveals types of flavors of tree fruit, red fruit or non oak and sometimes also flavors of earth, vegetal or oak. In the mouth the sweet wine of the region of Aragon. is a powerful mainly marked by the residual sugar.
A wine route planned in the region of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Aragon.
Accident (oxidation or reduction) causing a loss of limpidity of the wine.
Want to buy a natural-sweet wine of Aragon cheap or sell a natural-sweet wine of Aragon at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Aragon go well with generally quite well with dishes of beef, lamb or pork such as recipes of venison stew with red wine, shoulder of lamb with a spoon or creole chipolatas.
A wine route planned in the region of Aragon? Here are the wineries to visit and the winemakers to meet during your trip in search of the best natural-sweet wine of Aragon.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.