The Winery Pulpoloco is one of the best wineries to follow in Campo de Borja.. It offers 4 wines for sale in of Campo de Borja to come and discover on site or to buy online.
Looking for the best Winery Pulpoloco wines in Campo de Borja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pulpoloco wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pulpoloco wines with technical and enological descriptions.
How Winery Pulpoloco wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of fresh sausage, fillet of lamb in potato dressing or flemish carbonnade.
The wine region of Campo de Borja is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Alto Moncayo or the Domaine Alto Moncayo produce mainly wines red, white and pink. The most planted grape varieties in the region of Campo de Borja are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Campo de Borja often reveals types of flavors of cherry, allspice or vegetal and sometimes also flavors of tree fruit, tobacco leaf or dried herbs.
In the mouth of Campo de Borja is a powerful with a nice freshness. We currently count 92 estates and châteaux in the of Campo de Borja, producing 354 different wines in conventional, organic and biodynamic agriculture. The wines of Campo de Borja go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Pulpoloco wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Pulpoloco. often reveals types of flavors of tropical fruit.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
How Winery Pulpoloco wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Pulpoloco. often reveals types of flavors of citrus fruit.
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
How Winery Pulpoloco wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, gypsy sauce or veal tagine with carrots.
In the mouth the red wine of Winery Pulpoloco. is a powerful with a lot of tannins present in the mouth.
Planning a wine route in the of Campo de Borja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pulpoloco.
