The best wines of Calatayud
Discover the best wines of Calatayud of Aragon as well as the best winemakers of Calatayud and estates of Calatayud to visit. Explore the popular grape varieties of Calatayud and the best vintages to taste in this region.
Looking for a good wine of Calatayud of Aragon among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Calatayud. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Calatayud with technical and enological descriptions.
Want to buy a red wine of Calatayud cheap or sell a red wine of Calatayud at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Calatayud go well with generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, mascarpone pasta with tomato sauce or lamb chops with figs and honey.
On the nose the red wine of the region of Calatayud. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, smoke or earthy. In the mouth the red wine of the region of Calatayud. is a powerful with a nice balance between acidity and tannins.
A wine route planned in the region of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Calatayud.
DO of Aragon at altitude (550-1,040 m), kingdom of Garnacha (>75% of the vineyard) — Garnacha de Aragon clone genetically the most intact in the world. Concentrated signature reds with notes of ripe cherry, raspberry, blackberry, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines (up to 100 years) give depth. 'Superior' designation for Garnacha over 50 years old. Harsh continental climate, schist soils.
Outstanding value for money.
Want to buy a white wine of Calatayud cheap or sell a white wine of Calatayud at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Calatayud go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pan-fried carrots, tuna brick (light) or zucchini and goat cheese quiche.
On the nose the white wine of the region of Calatayud. often reveals types of flavors of apples, butter or lemon and sometimes also flavors of melon, microbio or oak. In the mouth the white wine of the region of Calatayud. is a with a nice freshness.
A wine route planned in the region of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of the best white wine of Calatayud.
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Want to buy a sparkling wine of Calatayud cheap or sell a sparkling wine of Calatayud at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sparkling wines from the region of Calatayud go well with generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of monkfish tail with coconut milk and curry, fried onions or fish casserole with small vegetables, chives and paprika.
On the nose the sparkling wine of the region of Calatayud. often reveals types of flavors of earth, tree fruit or tropical fruit and sometimes also flavors of oak, floral. In the mouth the sparkling wine of the region of Calatayud. is a powerful with a nice vivacity and a fine and pleasant bubble.
A wine route planned in the region of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sparkling wine of Calatayud.
Characteristic of a wine that is either aromatically deviant or unbalanced on the palate due to an excess or a lack of one or more flavors.
Want to buy a pink wine of Calatayud cheap or sell a pink wine of Calatayud at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Pink wines from the region of Calatayud go well with generally quite well with dishes of beef, lamb or pork such as recipes of tata simone's dumplings, moroccan lamb shoulder or beef carrots.
On the nose the pink wine of the region of Calatayud. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of citrus fruit, red fruit or black fruit.
A wine route planned in the region of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of the best pink wine of Calatayud.
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
Want to buy a sweet wine of Calatayud cheap or sell a sweet wine of Calatayud at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Sweet wines from the region of Calatayud go well with generally quite well with dishes of beef, lamb or pork such as recipes of beef stew, tunisian macaroni or alsatian sauerkraut.
On the nose the sweet wine of the region of Calatayud. often reveals types of flavors of earth, tree fruit.
A wine route planned in the region of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of the best sweet wine of Calatayud.
Said of a wine at its peak that is balanced and offers all its aromatic potential.
Want to buy a natural-sweet wine of Calatayud cheap or sell a natural-sweet wine of Calatayud at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Natural sweet wines from the region of Calatayud go well with generally quite well with dishes such as recipes .
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.