Winery Baltasar GraciánEl Discreto Viura - Garnacha
White wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with El Discreto Viura - Garnacha
Pairings that work perfectly with El Discreto Viura - Garnacha
Original food and wine pairings with El Discreto Viura - Garnacha
The El Discreto Viura - Garnacha of Winery Baltasar Gracián matches generally quite well with dishes of beef, lamb or pork such as recipes of rosbeef casserole mamie, grandma melanie's cassoulet or flammekueche (with laughing cow).
Details and technical informations about Winery Baltasar Gracián's El Discreto Viura - Garnacha.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of El Discreto Viura - Garnacha from Winery Baltasar Gracián are 2016, 2013, 2017, 0 and 2019.
Informations about the Winery Baltasar Gracián
The Winery Baltasar Gracián is one of of the world's greatest estates. It offers 15 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
