The Winery Señorío de Ayud of Calatayud of Aragon

The Winery Señorío de Ayud is one of the world's great estates. It offers 7 wines for sale in of Calatayud to come and discover on site or to buy online.
Looking for the best Winery Señorío de Ayud wines in Calatayud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Señorío de Ayud wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Señorío de Ayud wines with technical and enological descriptions.
How Winery Señorío de Ayud wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of chili con carne, pasta with parmesan cream and ham or tripe in the style of caen.
On the nose the red wine of Winery Señorío de Ayud. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Señorío de Ayud. is a powerful with a nice balance between acidity and tannins.
DO of Aragon at altitude (550-1,040 m), kingdom of Garnacha (>75% of the vineyard) — Garnacha de Aragon clone genetically the most intact in the world. Concentrated signature reds with notes of ripe cherry, raspberry, blackberry, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines (up to 100 years) give depth. 'Superior' designation for Garnacha over 50 years old. Harsh continental climate, schist soils.
Outstanding value for money.
How Winery Señorío de Ayud wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of basque chicken with chorizo, baeckeoffe with fish or tuna, pepper and tomato quiche.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Señorío de Ayud.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.