The Bodega Sommos is one of the largest wineries in the world. It offers 39 wines for sale in of Calatayud to come and discover on site or to buy online.
Looking for the best Bodega Sommos wines in Calatayud among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega Sommos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega Sommos wines with technical and enological descriptions.
How Bodega Sommos wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of quick meatloaf, pesto pasta salad or blanquette of veal in the old way (self-cooker).
On the nose the red wine of Bodega Sommos. often reveals types of flavors of cherry, oaky or coffee and sometimes also flavors of red cherry, pepper or cocoa. In the mouth the red wine of Bodega Sommos. is a powerful with a nice balance between acidity and tannins.
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
In the mouth of Calatayud is a powerful with a nice balance between acidity and tannins. We currently count 88 estates and châteaux in the of Calatayud, producing 310 different wines in conventional, organic and biodynamic agriculture. The wines of Calatayud go well with generally quite well with dishes of beef, pasta or lamb.
How Bodega Sommos wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of pasta salad with surimi, homemade pork curry or tiramisu (original recipe).
On the nose the white wine of Bodega Sommos. often reveals types of flavors of pineapple, tropical or citrus and sometimes also flavors of peach, honey or saline. In the mouth the white wine of Bodega Sommos. is a powerful with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Bodega Sommos wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of romazava (madagascar), lamb tagine with dried apricots or lamb kebab.
On the nose the pink wine of Bodega Sommos. often reveals types of flavors of red fruit.
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
Planning a wine route in the of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega Sommos.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
