The Winery Evodia of Calatayud of Aragon

Winery Evodia - Old Vines Garnacha
The winery offers 3 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
This estate is part of the San Alejandro.
It is ranked in the top 76 of the estates of Aragon.
It is located in Calatayud in the region of Aragon

The Winery Evodia is one of the world's great estates. It offers 3 wines for sale in of Calatayud to come and discover on site or to buy online.

Top Winery Evodia wines

Looking for the best Winery Evodia wines in Calatayud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Evodia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Evodia wines with technical and enological descriptions.

The top red wines of Winery Evodia

Food and wine pairings with a red wine of Winery Evodia

How Winery Evodia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of harira de mamie (moroccan soup), pasta with zucchini or 7 o'clock leg of lamb.

Organoleptic analysis of red wines of Winery Evodia

On the nose the red wine of Winery Evodia. often reveals types of flavors of cream, sweet tobacco or earth and sometimes also flavors of non oak, banana or pomegranate. In the mouth the red wine of Winery Evodia. is a powerful with a nice freshness.

The best vintages in the red wines of Winery Evodia

  • 1971With an average score of 3.90/5
  • 2007With an average score of 3.70/5
  • 2009With an average score of 3.70/5
  • 2016With an average score of 3.61/5
  • 2010With an average score of 3.60/5
  • 2015With an average score of 3.59/5

The grape varieties most used in the red wines of Winery Evodia.

  • Garnacha

Discovering the wine region of Calatayud

The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.

In the mouth of Calatayud is a powerful with a nice balance between acidity and tannins. We currently count 88 estates and châteaux in the of Calatayud, producing 310 different wines in conventional, organic and biodynamic agriculture. The wines of Calatayud go well with generally quite well with dishes of beef, pasta or lamb.

The top white wines of Winery Evodia

Food and wine pairings with a white wine of Winery Evodia

How Winery Evodia wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Evodia

On the nose the white wine of Winery Evodia. often reveals types of flavors of earth, tropical fruit.

The best vintages in the white wines of Winery Evodia

  • 2019With an average score of 3.50/5
  • 2017With an average score of 3.30/5
  • 2016With an average score of 3.20/5
  • 2018With an average score of 2.90/5

The grape varieties most used in the white wines of Winery Evodia.

  • Macabeo

Discover the grape variety: Cacaboué

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Discover other wineries and winemakers neighboring the Winery Evodia

Planning a wine route in the of Calatayud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Evodia.

Discover the grape variety: Seyval blanc

A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.

News about Winery Evodia and wines from the region

Corpinnat announces large boost in sales

The 11 producers within the group saw total sales reach 2.3 million bottles for 2021 which erased the general 23% contraction in sales during 2020 and surpassed 2019’s 2.2 million bottles sold. What’s more, the per bottle price rose 2% from 2020 to an average of 17.35€. This is an important distinction in a country where sparkling wines are regularly found in supermarkets for 2€ a bottle or even less. The Corpinnat producers admit that this rise in price will unfortunately be offset ...

Duero’s Dehesa Peñalba vinery awarded single estate denomination

Bodegas Vizar is located in the municipality of Villabáñez, to the east of Valladolid is Spain’s Castile and León region, bordering the Ribera del Duero DO. Vizar’s application to obtain the Dehesa Peñalba vino de pago DO was first put forward to, and approved by the Agrarian and Technological Institute of Castilla y León (ITACyL), in 2019. The proposal was then submitted to the European Commission, which granted the final green light earlier this month. ‘We started the process in 2015 and ...

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.