Bodega SommosPremium
Red wine
This wine is a blend of 2 varietals which are the Tempranillo and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Premium of the Bodega Sommos is in the top 5 of wines of Somontano.
Taste structure of the Premium from the Bodega Sommos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium of Bodega Sommos in the region of Aragon is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Premium of Bodega Sommos in the region of Aragon often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of tobacco, vanilla or plum.
Food and wine pairings with Premium
Pairings that work perfectly with Premium
Original food and wine pairings with Premium
The Premium of Bodega Sommos matches generally quite well with dishes of beef, pasta or veal such as recipes of cornish pasties, quick salmon and zucchini lasagna or veal tagine with carrots.
Details and technical informations about Bodega Sommos's Premium.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Premium from Bodega Sommos are 2014, 2013, 2015, 2010 and 2009.
Informations about the Bodega Sommos
The Bodega Sommos is one of of the world's greatest estates. It offers 47 wines for sale in the of Somontano to come and discover on site or to buy online.
The wine region of Somontano
The wine region of Somontano is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Viñas del Vero or the Domaine El Grillo y La Luna produce mainly wines red, white and pink. The most planted grape varieties in the region of Somontano are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Somontano often reveals types of flavors of cherry, chocolate or almonds and sometimes also flavors of mint, toasty or caramel.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
