Bodegas Virgen de la SierraCruz de Piedra Macabeo
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with
Taste structure of the Cruz de Piedra Macabeo from the Bodegas Virgen de la Sierra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cruz de Piedra Macabeo of Bodegas Virgen de la Sierra in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cruz de Piedra Macabeo of Bodegas Virgen de la Sierra in the region of Aragon often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Discover the grape variety: Macabeo
Last vintages of this wine
The best vintages of Cruz de Piedra Macabeo from Bodegas Virgen de la Sierra are 2017, 2020, 2019, 2015 and 0.
Informations about the Bodegas Virgen de la Sierra
The Bodegas Virgen de la Sierra is one of of the world's greatest estates. It offers 26 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Ice wine
Sweet wine obtained by pressing frozen berries harvested in the middle of winter.
