Bodegas Virgen de la SierraAlbada Edicion Especial Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Albada Edicion Especial Monastrell from the Bodegas Virgen de la Sierra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Albada Edicion Especial Monastrell of Bodegas Virgen de la Sierra in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Albada Edicion Especial Monastrell
Pairings that work perfectly with Albada Edicion Especial Monastrell
Original food and wine pairings with Albada Edicion Especial Monastrell
The Albada Edicion Especial Monastrell of Bodegas Virgen de la Sierra matches generally quite well with dishes of beef, pasta or lamb such as recipes of polish goulash, marco's pasta with bacon or lamb tagine with dried apricots.
Details and technical informations about Bodegas Virgen de la Sierra's Albada Edicion Especial Monastrell.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Albada Edicion Especial Monastrell from Bodegas Virgen de la Sierra are 0
Informations about the Bodegas Virgen de la Sierra
The Bodegas Virgen de la Sierra is one of of the world's great estates. It offers 26 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
