The Winery Castillo de Ainzón of Campo de Borja of Aragon

Winery Castillo de Ainzón
The winery offers 3 different wines
2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
Its wines get an average rating of 2.8.
It is ranked in the top 450 of the estates of Aragon.
It is located in Campo de Borja in the region of Aragon

The Winery Castillo de Ainzón is one of the best wineries to follow in Campo de Borja.. It offers 3 wines for sale in of Campo de Borja to come and discover on site or to buy online.

Top Winery Castillo de Ainzón wines

Looking for the best Winery Castillo de Ainzón wines in Campo de Borja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castillo de Ainzón wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castillo de Ainzón wines with technical and enological descriptions.

The top pink wines of Winery Castillo de Ainzón

Food and wine pairings with a pink wine of Winery Castillo de Ainzón

How Winery Castillo de Ainzón wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of pork shoulder with mustard, crusted lamb fillets with sweet spices or beef bourguignon with cookéo.

The best vintages in the pink wines of Winery Castillo de Ainzón

  • 0With an average score of 3.10/5
  • 2011With an average score of 3.00/5

The grape varieties most used in the pink wines of Winery Castillo de Ainzón.

  • Garnacha

Discovering the wine region of Campo de Borja

DO of Aragon at the foot of Moncayo, nicknamed the 'Empire of Garnacha' (~60% of the vineyard, plantings since 1145). Grenache as a generous, fruity red: signature notes of ripe cherry, raspberry, plum, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines aged 30-50 years. Supple Tempranillo, firm Mazuelo, Cabernet and Syrah round things out. Whites Macabeo, Chardonnay, Moscatel.

Reds offer outstanding value for money.

The top red wines of Winery Castillo de Ainzón

Food and wine pairings with a red wine of Winery Castillo de Ainzón

How Winery Castillo de Ainzón wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, pho ga (vietnamese chicken soup) or leg of lamb bravado in the oven.

The best vintages in the red wines of Winery Castillo de Ainzón

  • 2012With an average score of 2.80/5
  • 0With an average score of 2.60/5

The grape varieties most used in the red wines of Winery Castillo de Ainzón.

  • Garnacha

Discover the grape variety: Garnacha

Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.

The top white wines of Winery Castillo de Ainzón

Food and wine pairings with a white wine of Winery Castillo de Ainzón

How Winery Castillo de Ainzón wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Castillo de Ainzón

  • 0With an average score of 3.00/5

The grape varieties most used in the white wines of Winery Castillo de Ainzón.

  • Macabeo

The word of the wine: Slim

A thin wine, lacking flesh and body.

Discover other wineries and winemakers neighboring the Winery Castillo de Ainzón

Planning a wine route in the of Campo de Borja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castillo de Ainzón.

Discover the grape variety: Macabeo

Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.