The Winery Cuevas de Arom is one of the world's great estates. It offers 4 wines for sale in of Campo de Borja to come and discover on site or to buy online.
Looking for the best Winery Cuevas de Arom wines in Campo de Borja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cuevas de Arom wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cuevas de Arom wines with technical and enological descriptions.
How Winery Cuevas de Arom wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of tibs (ethiopia), pasta gratin with courgettes and ham or lamb tagine with honey and dried fruits.
On the nose the red wine of Winery Cuevas de Arom. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Cuevas de Arom. is a powerful with a nice balance between acidity and tannins.
DO of Aragon at the foot of Moncayo, nicknamed the 'Empire of Garnacha' (~60% of the vineyard, plantings since 1145). Grenache as a generous, fruity red: signature notes of ripe cherry, raspberry, plum, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines aged 30-50 years. Supple Tempranillo, firm Mazuelo, Cabernet and Syrah round things out. Whites Macabeo, Chardonnay, Moscatel.
Reds offer outstanding value for money.
Planning a wine route in the of Campo de Borja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cuevas de Arom.
Supple, sunny reds with a light to intense ruby robe, smooth tannins and a charming, full palate, with signature aromas of ripe red fruits (cherry, raspberry, strawberry), Mediterranean garrigue, spices and peppery notes. Also made as fresh rosés and naturally sweet wines. Star of Priorat DOQ, a component of Rioja DOCa and Navarra DO. The Spanish synonym of Grenache Noir, a Mediterranean variety originally from Aragon.
