Winery Cuevas de AromPedra Forca Garnacha - Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Pedra Forca Garnacha - Syrah of the Winery Cuevas de Arom is in the top 30 of wines of Campo de Borja.
Taste structure of the Pedra Forca Garnacha - Syrah from the Winery Cuevas de Arom
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pedra Forca Garnacha - Syrah of Winery Cuevas de Arom in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Pedra Forca Garnacha - Syrah of Winery Cuevas de Arom in the region of Aragon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Pedra Forca Garnacha - Syrah
Pairings that work perfectly with Pedra Forca Garnacha - Syrah
Original food and wine pairings with Pedra Forca Garnacha - Syrah
The Pedra Forca Garnacha - Syrah of Winery Cuevas de Arom matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, chicken wok with chinese noodles or pastasotto pepper merguez (risotto style pasta).
Details and technical informations about Winery Cuevas de Arom's Pedra Forca Garnacha - Syrah.
Discover the grape variety: Sagrantino
Monumental, intensely colored reds with a deep dark ruby robe, the world's most powerful tannins and a dense palate, with signature aromas of ripe black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs, leather and balsamic notes. Exceptional ageing potential. The undisputed star of Sagrantino di Montefalco DOCG, one of Italy's great reds. Indigenous Italian variety from Umbria, grown almost exclusively around Montefalco.
Last vintages of this wine
The best vintages of Pedra Forca Garnacha - Syrah from Winery Cuevas de Arom are 2015, 2013, 2016, 0
Informations about the Winery Cuevas de Arom
The Winery Cuevas de Arom is one of of the world's greatest estates. It offers 4 wines for sale in the of Campo de Borja to come and discover on site or to buy online.
The wine region of Campo de Borja
DO of Aragon at the foot of Moncayo, nicknamed the 'Empire of Garnacha' (~60% of the vineyard, plantings since 1145). Grenache as a generous, fruity red: signature notes of ripe cherry, raspberry, plum, garrigue, sweet spices and a peppery touch, round tannins and a sunny palate — old vines aged 30-50 years. Supple Tempranillo, firm Mazuelo, Cabernet and Syrah round things out. Whites Macabeo, Chardonnay, Moscatel.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
