
Winery BoibaBlanc de Boiba Semi Seco
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Blanc de Boiba Semi Seco from the Winery Boiba
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc de Boiba Semi Seco of Winery Boiba in the region of Aragon is a with fine and regular bubbles.
Food and wine pairings with Blanc de Boiba Semi Seco
Pairings that work perfectly with Blanc de Boiba Semi Seco
Original food and wine pairings with Blanc de Boiba Semi Seco
The Blanc de Boiba Semi Seco of Winery Boiba matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels carbonara, tapenade with green olives or whiting fillets with pepper cream.
Details and technical informations about Winery Boiba's Blanc de Boiba Semi Seco.
Discover the grape variety: Semebat
Light, simple fruity reds with a pale, lightly coloured ruby, soft tannins and an airy palate with moderate acidity, undemonstrative red fruit aromas. Rustic, discreet profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, testament to the pre-phylloxera ampelographic diversity of the South-West and studied among heritage varieties. Rare French black variety, once grown in the South-West.
Last vintages of this wine
The best vintages of Blanc de Boiba Semi Seco from Winery Boiba are 0
Informations about the Winery Boiba
The Winery Boiba is one of of the world's greatest estates. It offers 1 wines for sale in the of Aragon to come and discover on site or to buy online.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Gutedel
See chasselas.








