The Winery San Valero is one of the world's great estates. It offers 75 wines for sale in of Cariñena to come and discover on site or to buy online.
Looking for the best Winery San Valero wines in Cariñena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery San Valero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery San Valero wines with technical and enological descriptions.
How Winery San Valero wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef bourguignon with cookéo, cannelloni of meat or blanquette of veal in the old way (self-cooker).
On the nose the red wine of Winery San Valero. often reveals types of flavors of red fruit, chocolate or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery San Valero. is a powerful with a lot of tannins present in the mouth.
The wine region of Cariñena is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Pago Aylés or the Domaine Viñedos y Bodegas Pablo produce mainly wines red, white and pink. The most planted grape varieties in the region of Cariñena are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cariñena often reveals types of flavors of cherry, cinnamon or white pepper and sometimes also flavors of cheese, tobacco or chard.
In the mouth of Cariñena is a powerful with a nice freshness. We currently count 284 estates and châteaux in the of Cariñena, producing 1065 different wines in conventional, organic and biodynamic agriculture. The wines of Cariñena go well with generally quite well with dishes of beef, pasta or veal.
How Winery San Valero wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endive frichti, sea bream with white wine or quiche lorraine.
On the nose the white wine of Winery San Valero. often reveals types of flavors of oak, red fruit.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery San Valero wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of kamounia : tunisian beef stew, lamb meatballs with mint or banh mi sandwich.
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
How Winery San Valero wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of yakisoba (fried noodles), preparation of the green olives or baked sea bass fillets.
On the nose the sparkling wine of Winery San Valero. often reveals types of flavors of microbio, tree fruit. In the mouth the sparkling wine of Winery San Valero. is a with a nice vivacity and a fine and pleasant bubble.
How Winery San Valero wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery San Valero. often reveals types of flavors of microbio.
A person who is interested in the world of wine and more particularly in wine tasting.
Planning a wine route in the of Cariñena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery San Valero.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
