The Bodegas Estéban Martín of Cariñena of Aragon

The Bodegas Estéban Martín is one of the world's great estates. It offers 57 wines for sale in of Cariñena to come and discover on site or to buy online.
Looking for the best Bodegas Estéban Martín wines in Cariñena among all the wines in the region? Check out our tops of the best red, white or effervescent Bodegas Estéban Martín wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodegas Estéban Martín wines with technical and enological descriptions.
How Bodegas Estéban Martín wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork in the oven, salmon steaks with soy sauce or zucchini and goat cheese quiche.
On the nose the white wine of Bodegas Estéban Martín. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit and sometimes also flavors of vegetal, non oak or oak.
The wine region of Cariñena is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Pago Aylés or the Domaine Viñedos y Bodegas Pablo produce mainly wines red, white and pink. The most planted grape varieties in the region of Cariñena are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cariñena often reveals types of flavors of cherry, cinnamon or white pepper and sometimes also flavors of cheese, tobacco or chard.
In the mouth of Cariñena is a powerful with a nice freshness. We currently count 284 estates and châteaux in the of Cariñena, producing 1065 different wines in conventional, organic and biodynamic agriculture. The wines of Cariñena go well with generally quite well with dishes of beef, pasta or veal.
How Bodegas Estéban Martín wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef fillet in a crust, the corsican soup or simple veal sauté.
On the nose the red wine of Bodegas Estéban Martín. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Bodegas Estéban Martín. is a powerful.
How Bodegas Estéban Martín wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of picadillo, tanjia (lamb shoulder confit) or the real vegetables stuffed in the provençal way.
On the nose the pink wine of Bodegas Estéban Martín. often reveals types of flavors of tree fruit.
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
Planning a wine route in the of Cariñena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodegas Estéban Martín.