The Winery Taoz is one of the world's great estates. It offers 5 wines for sale in of Somontano to come and discover on site or to buy online.
Looking for the best Winery Taoz wines in Somontano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Taoz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Taoz wines with technical and enological descriptions.
How Winery Taoz wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of burger roll, pasta with broccoli or oriental stuffed vegetables.
On the nose the red wine of Winery Taoz. often reveals types of flavors of oaky, vanilla or black fruits and sometimes also flavors of toasty, non oak or earth. In the mouth the red wine of Winery Taoz. is a powerful with a nice balance between acidity and tannins.
Aragonese DO at the foot of the Pyrenees ("below the mountain"), 4,300 ha between 350-1,000 m. A cosmopolitan vineyard mixing native and international grapes. Dense reds with signature notes of blackberry, cherry, spices and a balsamic touch: spicy Tempranillo, firm Cabernet Sauvignon, round Merlot, sunny Garnacha, rare native Moristel and Parraleta. Fresh Macabeo, ample Chardonnay, opulent Gewürztraminer whites (lychee, rose).
Temperate continental climate. A marked qualitative renewal.
How Winery Taoz wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of duck breast with orange sauce, rougail sausage or chicken waterzooi à la gantoise.
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
How Winery Taoz wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of marinated shrimp skewers with garlic, lamb in spicy sauce or chicken with green olives.
Persistence in the mouth of a wine measured in caudalies.
Planning a wine route in the of Somontano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Taoz.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
