The Winery Batán de Salas de Beroz of Somontano of Aragon

The Winery Batán de Salas de Beroz is one of the world's great estates. It offers 24 wines for sale in of Somontano to come and discover on site or to buy online.
Looking for the best Winery Batán de Salas de Beroz wines in Somontano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Batán de Salas de Beroz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Batán de Salas de Beroz wines with technical and enological descriptions.
How Winery Batán de Salas de Beroz wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast monkfish with bacon, bean soup and spaghetti (traditional andalusian dish) or veal tagine with prunes.
On the nose the red wine of Winery Batán de Salas de Beroz. often reveals types of flavors of earth, black fruit or non oak and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Batán de Salas de Beroz. is a powerful with a nice balance between acidity and tannins.
The wine region of Somontano is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Viñas del Vero or the Domaine El Grillo y La Luna produce mainly wines red, white and pink. The most planted grape varieties in the region of Somontano are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Somontano often reveals types of flavors of cherry, chocolate or almonds and sometimes also flavors of mint, toasty or caramel.
In the mouth of Somontano is a powerful with a nice freshness. We currently count 86 estates and châteaux in the of Somontano, producing 604 different wines in conventional, organic and biodynamic agriculture. The wines of Somontano go well with generally quite well with dishes of beef, pasta or veal.
How Winery Batán de Salas de Beroz wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of navarin of the sea da gigi, quiche without pastry or endive and leek gratin.
On the nose the white wine of Winery Batán de Salas de Beroz. often reveals types of flavors of tree fruit, citrus fruit or tropical fruit. In the mouth the white wine of Winery Batán de Salas de Beroz. is a powerful with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Batán de Salas de Beroz wines pair with each other generally quite well with dishes such as recipes .
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
Planning a wine route in the of Somontano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Batán de Salas de Beroz.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.