The Winery Sirenia is one of the world's great estates. It offers 2 wines for sale in of Campo de Borja to come and discover on site or to buy online.
Looking for the best Winery Sirenia wines in Campo de Borja among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sirenia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sirenia wines with technical and enological descriptions.
How Winery Sirenia wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of quiche with leeks and fresh salmon from flo, yellow risotto with mussels or goat cheese and bacon quiche.
On the nose the white wine of Winery Sirenia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery Sirenia. is a with a nice freshness.
The wine region of Campo de Borja is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Alto Moncayo or the Domaine Alto Moncayo produce mainly wines red, white and pink. The most planted grape varieties in the region of Campo de Borja are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Campo de Borja often reveals types of flavors of cherry, allspice or vegetal and sometimes also flavors of tree fruit, tobacco leaf or dried herbs.
In the mouth of Campo de Borja is a powerful with a nice freshness. We currently count 92 estates and châteaux in the of Campo de Borja, producing 354 different wines in conventional, organic and biodynamic agriculture. The wines of Campo de Borja go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Campo de Borja? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sirenia.
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
