The Winery Particular is one of the largest wineries in the world. It offers 11 wines for sale in of Cariñena to come and discover on site or to buy online.
Looking for the best Winery Particular wines in Cariñena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Particular wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Particular wines with technical and enological descriptions.
How Winery Particular wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of truffade (auvergne - cantal - 15), sea bream fillets with capers or vegan leek and tofu quiche.
On the nose the white wine of Winery Particular. often reveals types of flavors of grapefruit, citrus or apples and sometimes also flavors of peach, minerality or pear. In the mouth the white wine of Winery Particular. is a powerful with a nice freshness.
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
Fresh rosés and ample Macabeu whites. ~14,000 ha south-west of Zaragoza, dry climate swept by the Cierzo.
How Winery Particular wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of daube niçoise, lamb mouse with onions and red wine or stuffed artichoke.
On the nose the pink wine of Winery Particular. often reveals types of flavors of strawberries, red fruit.
Intensely perfumed aromatic whites with a pale golden robe and an ample palate, showing powerful signature aromas of muscat, rose, white flowers (orange blossom), exotic fruits (lychee, mango), candied citrus and honeyed notes. Vinified mainly as sweet, passito and liqueur wines. The star of Moscato di Pantelleria DOC (Sicily), Málaga DO, Setúbal DOC. The English name for Muscat d'Alexandrie, a historic aromatic variety from the eastern Mediterranean.
How Winery Particular wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of provencal stew, spaghetti with shrimp and cream or lebanese lamb meatball.
On the nose the red wine of Winery Particular. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or red fruit. In the mouth the red wine of Winery Particular. is a powerful with a nice freshness.
Characteristic of fleshy and consistent wines giving the impression of being chewed.
How Winery Particular wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lamb with okra sauce, autumn verrine or back of cod with basquaise sauce.
On the nose the sparkling wine of Winery Particular. often reveals types of flavors of citrus fruit, red fruit. In the mouth the sparkling wine of Winery Particular. is a with a nice vivacity and a fine and pleasant bubble.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
Planning a wine route in the of Cariñena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Particular.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
