The Winery Mionetto of Conegliano-Valdobbiadene Prosecco of Veneto

Winery Mionetto
The winery offers 97 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
This estate is part of the Henkell & Co..
It is ranked in the top 1460 of the estates of Veneto.
It is located in Conegliano-Valdobbiadene Prosecco in the region of Veneto
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The Winery Mionetto is one of the best wineries to follow in Conegliano-Valdobbiadene Prosecco.. It offers 97 wines for sale in of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.

The Mionetto estate is a historic vineyard located in the picturesque region of Conegliano-Valdobbiadene Prosecco, in Italy. Immersed in a region canonically linked to the production of the famous Prosecco wine, the Mionetto estate stands out for its commitment to quality and innovation. Established in 1887 by Francesco Mionetto in the small town of Valdobbiadene, this vineyard is now renowned worldwide for its production of superior Prosecco sparkling wine. Located in the heart of the Prosecco hills, the Mionetto estate benefits from a unique terroir, conducive to the cultivation of the Glera grape, the main grape used in Prosecco. The estate extends over extensive vineyards where the grapes are grown according to the principles of sustainable viticulture. Each vine is given meticulous care and personal attention to ensure that the fruit they produce is of the highest quality. The temperate climate, combined with the region's mineral-rich soils, contribute to creating an ideal terroir for the cultivation of the Glera grape. Mionetto is well-known for its Prosecco Brut, a lively and refreshing beverage with hints of citrus, green apple, and white flowers. The wine is famed for its delicate and persistent perlage and its beautiful acidity. Alongside the Prosecco Brut, the estate also produces a Prosecco Dry with subtle sweetness, a Prosecco Extra Dry with fruity finesse, and even a non-alcoholic Prosecco. Passionate about winemaking, the Mionetto estate prides itself on respecting the environment and the region's traditions while constantly innovating to improve the quality of its wines. The estate is also known for its commitment to eco-responsible initiatives, integrating environmentally friendly practices into all aspects of its production.

Top Winery Mionetto wines

Looking for the best Winery Mionetto wines in Conegliano-Valdobbiadene Prosecco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mionetto wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mionetto wines with technical and enological descriptions.

The top sparkling wines of Winery Mionetto

Food and wine pairings with a sparkling wine of Winery Mionetto

How Winery Mionetto wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini, express couscous in a pressure cooker or venison stew to be prepared the day before.

Organoleptic analysis of sparkling wines of Winery Mionetto

On the nose the sparkling wine of Winery Mionetto. often reveals types of flavors of red fruit, pineapple or cream and sometimes also flavors of grapefruit, tropical or citrus. In the mouth the sparkling wine of Winery Mionetto. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Mionetto

  • 2006With an average score of 4.00/5
  • 2016With an average score of 3.93/5
  • 2000With an average score of 3.80/5
  • 1887With an average score of 3.78/5
  • 2010With an average score of 3.76/5
  • 2014With an average score of 3.71/5

The grape varieties most used in the sparkling wines of Winery Mionetto.

  • Glera (Prosecco)
  • Glera
  • Chardonnay
  • Cabernet Sauvignon
  • Merlot
  • Pinot Blanc

Discovering the wine region of Conegliano-Valdobbiadene Prosecco

The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.

We currently count 454 estates and châteaux in the of Conegliano-Valdobbiadene Prosecco, producing 1195 different wines in conventional, organic and biodynamic agriculture. The wines of Conegliano-Valdobbiadene Prosecco go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese.

The top white wines of Winery Mionetto

Food and wine pairings with a white wine of Winery Mionetto

How Winery Mionetto wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of chicken with scampi for christmas, summer tuna quiche or curried veal roulades.

Organoleptic analysis of white wines of Winery Mionetto

On the nose the white wine of Winery Mionetto. often reveals types of flavors of tree fruit. In the mouth the white wine of Winery Mionetto. is a .

The best vintages in the white wines of Winery Mionetto

  • 0With an average score of 3.70/5
  • 2012With an average score of 3.60/5
  • 2018With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Mionetto.

  • Pinot Grigio

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

The top sweet wines of Winery Mionetto

Food and wine pairings with a sweet wine of Winery Mionetto

How Winery Mionetto wines pair with each other generally quite well with dishes of sweet desserts such as recipes of gaufress and light.

The best vintages in the sweet wines of Winery Mionetto

  • 0With an average score of 3.80/5
  • 2008With an average score of 3.80/5

The grape varieties most used in the sweet wines of Winery Mionetto.

  • Moscato

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

The top red wines of Winery Mionetto

Food and wine pairings with a red wine of Winery Mionetto

How Winery Mionetto wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of spaghetti bolognese, baked lasagna or lamb tagine with artichokes and dried tomatoes.

The best vintages in the red wines of Winery Mionetto

  • 2016With an average score of 3.50/5
  • 0With an average score of 2.90/5
  • 2014With an average score of 2.50/5

The grape varieties most used in the red wines of Winery Mionetto.

  • Merlot
  • Sangiovese

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Discover other wineries and winemakers neighboring the Winery Mionetto

Planning a wine route in the of Conegliano-Valdobbiadene Prosecco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mionetto.

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.