Winery Mionetto - Mo Cuvée Rosé

Winery MionettoMo Cuvée Rosé

Wine of Italy Sparkling wine of Veneto of Italy
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Mo Cuvée Rosé of Winery Mionetto is a sparkling wine from the region of Veneto.
This wine generally goes well with beef and mature and hard cheese.

Details and technical informations about Winery Mionetto's Mo Cuvée Rosé.

Winemaker
Dorne Waters
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Feteasca Alba

Expressive aromatic whites in dry, semi-dry, sweet and liqueur styles; pale golden to amber hue depending on vinification; ample body and fresh acidity; discreet muscat signature with white flowers (acacia), white-fleshed fruits (peach) and honeyed notes. Star of Cotnari DOC, a historic sweet liqueur wine from Moldavia. Native Romanian white grape, one of the oldest and most widely planted varieties in the country.

Last vintages of this wine

Mo Cuvée Rosé - 0
In the top 100 of of Veneto wines
Average rating: 3.81110.50

The best vintages of Mo Cuvée Rosé from Winery Mionetto are 0

Informations about the Winery Mionetto

The winery offers 102 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Henkell & Co..
It is in the top 40 of the best estates in the region
It is located in Vénétie
Find the Winery Mionetto on Facebook and on Twitter

The Winery Mionetto is one of of the world's great estates. It offers 104 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 55000 of of Italy wines
In the top 9000 of of Veneto wines
In the top 25000 of sparkling wines
In the top 300000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.

The word of the wine: Crunchy

A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.

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