Winery 90+ CellarsLot 49 Sparkling Rosé Extra Dry
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
The Lot 49 Sparkling Rosé Extra Dry of the Winery 90+ Cellars is in the top 50 of wines of Veneto.
Wine flavors and olphactive analysis
On the nose the Lot 49 Sparkling Rosé Extra Dry of Winery 90+ Cellars in the region of Veneto often reveals types of flavors of strawberries, raspberry or tree fruit and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with Lot 49 Sparkling Rosé Extra Dry
Pairings that work perfectly with Lot 49 Sparkling Rosé Extra Dry
Original food and wine pairings with Lot 49 Sparkling Rosé Extra Dry
The Lot 49 Sparkling Rosé Extra Dry of Winery 90+ Cellars matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of pork tenderloin with chorizo and peppers, endive frichti or venison leg with tomato sauce.
Details and technical informations about Winery 90+ Cellars's Lot 49 Sparkling Rosé Extra Dry.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Lot 49 Sparkling Rosé Extra Dry from Winery 90+ Cellars are 2016
Informations about the Winery 90+ Cellars
The Winery 90+ Cellars is one of of the world's great estates. It offers 193 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
